Hoppy Honey Ale Mead

"1 gallon water ⅔ cup (8 ounces) hopped malt syrup ⅔ cup (5 ounces) Monarch Baker's Special honey J packet yeast: ale 7 teaspoons corn sugar ale mead"

CellarDog47

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5/8/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This refreshing ale mead combines the floral sweetness of Monarch Baker's Special honey with the earthy bitterness of hopped malt syrup. Perfect for any occasion, this unique blend is sure to satisfy your taste buds.

hoppy honey ale mead brew homemade

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Comments

Name: Hoppy Honey Ale Mead
Yield: 8
Ingredients: 1 gallon water; 8 ounces hopped malt syrup; 5 ounces Monarch Baker's Special honey; 1 packet Wyeast 1056 American Ale Yeast or Safale US-05; 7 teaspoons corn sugar

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