Maple Butter Cake

"butter flour eggs sugar maple syrup "
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Indulge in a moist, decadent butter cake infused with rich maple syrup flavor. Perfect for breakfast or dessert.
ingredients
- 1 cup butter, softened
- 1 1/2 cups all-purpose flour
- 3 eggs
- 1 cup sugar
- 1/2 cup maple syrup
steps
- 1.
Preheat oven to 350°F.
- 2.
Cream butter and sugar. Add eggs.
- 3.
Mix in flour and maple syrup.
- 4.
Pour batter into greased pan.
- 5.
Bake for 40 minutes.
- 6.
Drizzle with extra maple syrup, enjoy!
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