Maple Honey Mead [Acerglyn] | DishGen Recipe
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Maple Honey Mead [Acerglyn] image

"Maple syrup mead"

5/4/2024
date
8
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a rich and aromatic mead infused with sweet maple syrup. This concoction is the perfect balance of sweet and bold flavors, with a hint of maple in every sip. Great for cozy evenings and special gatherings.

ingredients

  • 3 lbs honey
  • 1 lb maple syrup
  • 1 packet wine yeast
  • 3 gallons water

steps

  1. 1.

    Boil 1 gallon of water, mix in honey and syrup until dissolved.

  2. 2.

    Cool mixture, pour into fermentation vessel, add yeast.

  3. 3.

    Add remaining water, ferment for 2-3 weeks.

  4. 4.

    Transfer to bottles, age for 2 months.

  5. 5.

    Enjoy chilled or at room temperature.

DishGen

Maple Honey Mead [Acerglyn]

Servings: 8

Indulge in a rich and aromatic mead infused with sweet maple syrup. This concoction is the perfect balance of sweet and bold flavors, with a hint of maple in every sip. Great for cozy evenings and special gatherings.

ingredients

  • 3 lbs honey
  • 1 lb maple syrup
  • 1 packet wine yeast
  • 3 gallons water

steps

  1. 1.

    Boil 1 gallon of water, mix in honey and syrup until dissolved.

  2. 2.

    Cool mixture, pour into fermentation vessel, add yeast.

  3. 3.

    Add remaining water, ferment for 2-3 weeks.

  4. 4.

    Transfer to bottles, age for 2 months.

  5. 5.

    Enjoy chilled or at room temperature.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 6636914abb03dcdca5785eff

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