Oatmeal Fruit Cake
"bolo de aveia sem açucar e com frutas"
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A wholesome oatmeal cake bursting with fresh fruit flavors. This recipe is sugar-free and perfect for a guilt-free treat or breakfast option. Packed with nutrient-rich ingredients for a delicious and satisfying bite.
ingredients
- 2 cups rolled oats
- 1 cup unsweetened applesauce
- 2 ripe bananas, mashed
- 1 cup mixed fresh berries
- 1 tsp baking powder
- 1 tsp vanilla extract
- 1/2 cup chopped nuts (optional)
steps
- 1.
Preheat oven to 350°F and grease a baking dish.
- 2.
Mix oats, applesauce, bananas, baking powder, and vanilla.
- 3.
Gently fold in berries and nuts.
- 4.
Pour mixture into the dish and bake for 30-35 minutes.
- 5.
Serve warm or chilled.
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