DishGen

Pan-Seared Scallops with Lemon Garlic Butter

Savor the exquisite flavors of perfectly pan-seared scallops, enhanced by a zesty lemon garlic butter sauce. This dish features succulent sea scallops, kissed by heat until golden brown, then drizzled with a fragrant garlic and herb-infused butter. Serve it alongside a refreshing arugula salad or creamy risotto for an unforgettable meal that’s quick to prepare yet elegant enough for special occasions.