Perfectly Fluffy Waffle Mix for Two
Create the ultimate breakfast experience with this perfectly fluffy waffle mix designed for two delicious servings. This easy-to-follow recipe combines wholesome ingredients to craft light, airy, and crispy waffles that are perfect for soaking up syrup or serving with fresh fruits. Whip up a batch of happiness in no time!
ingredients
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 large egg
- 1 cup milk (whole or skim)
- 2 tablespoons vegetable oil or melted butter
- 1/2 teaspoon vanilla extract (optional)
steps
- 1.
In a mixing bowl, combine the flour, sugar, baking powder, and salt.
- 2.
In a separate bowl, whisk together the egg, milk, vegetable oil (or melted butter), and vanilla extract until well blended.
- 3.
Pour the wet ingredients into the dry ingredients, and stir gently until just combined; don't overmix—some lumps are okay.
- 4.
Preheat your waffle iron according to the manufacturer’s instructions.
- 5.
Lightly grease the waffle iron with cooking spray or a brush of oil.
- 6.
Pour enough batter into the center of the hot waffle iron to just cover the surface. Close the lid and cook until golden brown, typically 4-5 minutes.
- 7.
Carefully remove the waffle and repeat with the remaining batter. Serve warm with your favorite toppings!
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