Pot Roast and Cheddar Filled Cornbread

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"pot roast and cheddar filled cornbread "

beyondphenomenon

creator

7/9/2023

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This irresistible recipe combines tender pot roast with a delightful twist on classic cornbread. A hearty, melt-in-your-mouth pot roast stuffed in fluffy cheddar-filled cornbread will satisfy all your comfort food cravings. The savory blend of slow-cooked beef and cheesy cornbread will leave you wanting seconds!

pot-roast cornbread comfort-food cheesy savory hearty

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Comments

Name: Pot Roast and Cheddar Filled Cornbread
Yield: 8
Ingredients: 2 ½ lbs chuck roast; 1 onion, chopped; 3 garlic cloves, minced; 2 carrots, sliced; 2 celery stalks, sliced; 2 cups beef broth; 1 tsp dried thyme; 1 tsp dried rosemary; Salt and pepper to taste; 1 ½ cups all-purpose flour; ½ cup cornmeal; 2 tsp baking powder; ½ tsp salt; ¼ cup unsalted butter, melted; 1 cup milk; 1 egg; 1 ½ cups cheddar cheese, shredded

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