Protein Peach Crumble
"Protein peach crumble"
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A guilt-free twist on a classic dessert, this Protein Peach Crumble is packed with delicious flavors and a satisfying protein punch. The juicy peaches combined with the crunchy protein-rich crumble create a mouthwatering treat that will leave you feeling both satisfied and nourished.
ingredients
- 4 large peaches, peeled and sliced
- 1 cup vanilla protein powder
- 1 cup oats
- 1/2 cup almond flour
- 1/4 cup honey
- 2 tablespoons coconut oil
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
steps
- 1.
Preheat your oven to 350°F (175°C).
- 2.
In a bowl, combine the protein powder, oats, almond flour, honey, coconut oil, cinnamon, and salt. Mix until crumbly.
- 3.
Place the sliced peaches in a baking dish and evenly sprinkle the protein crumble mixture on top.
- 4.
Bake in the preheated oven for 25-30 minutes, or until the crumble is golden brown and the peaches are tender.
- 5.
Let cool for a few minutes before serving. Enjoy warm or at room temperature.
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