Quick & Creamy Microwave Mac

Indulge in a luscious bowl of microwave mac and cheese that's ready in just minutes! This simple recipe combines tender pasta, rich milk, and melty cheese to create a comforting dish perfect for any time of day. Customize it with your favorite add-ins for an extra burst of flavor. Ideal for busy weeknights or a midnight snack!
ingredients
- 1 cup elbow macaroni
- 1 cup water
- ½ cup milk
- 1 cup shredded cheddar cheese
- ¼ teaspoon garlic powder (optional)
- Salt and pepper to taste
steps
- 1.
In a microwave-safe bowl, combine elbow macaroni and water.
- 2.
Microwave on high for 3-4 minutes, stirring halfway through, until pasta is tender.
- 3.
Carefully remove the bowl (it will be hot!) and drain any excess water.
- 4.
Stir in the milk and shredded cheese until melted and creamy.
- 5.
Add garlic powder, salt, and pepper if desired; mix well.
- 6.
Return the bowl to the microwave and heat for an additional 30-60 seconds if needed.
- 7.
Let it cool for a minute before enjoying this delightful dish!