Quick Tuscan Pasta for One
Enjoy a comforting bowl of Quick Tuscan Pasta, infused with vibrant cherry tomatoes, fresh basil, and a hint of garlic. This simple yet flavorful dish comes together in just 15 minutes, making it perfect for a satisfying weeknight dinner. Its bright colors and delicious aroma will make your taste buds dance!
ingredients
- 4 oz spaghetti
- 1 cup cherry tomatoes, halved
- 1 clove garlic, minced
- 2 tbsp olive oil
- 1/4 tsp red pepper flakes (optional)
- Salt and pepper to taste
- Fresh basil leaves, for garnish
- Grated Parmesan cheese, for serving
steps
- 1.
Bring a pot of salted water to a boil, then cook the spaghetti according to package instructions until al dente.
- 2.
Meanwhile, heat olive oil in a skillet over medium heat, then add minced garlic and sauté until fragrant (about 1 minute).
- 3.
Add halved cherry tomatoes and red pepper flakes. Cook until tomatoes soften and release juices, about 3-4 minutes.
- 4.
Drain spaghetti and add to the skillet, tossing to combine with the tomato mixture. Season with salt and pepper to taste.
- 5.
Remove from heat, plate the pasta, and garnish with fresh basil and a sprinkle of grated Parmesan cheese.
- 6.
Serve immediately and enjoy your delightful meal!
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