Raspberry Apple Hard Cider

"Fruit: 3.5 gallons (13 L) sweet apple cider 1.5 gallon (6 L) raspberry juice Sterilizers: 4 Campden tablets Yeast Energizer: 1.5 tsp. Go-Ferm Yeast: 1 packet Lalvin Narbonne 71B-1122 yeast"

CellarDog47

creator

5/23/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This recipe combines the sweetness of apple cider with the tartness of raspberry juice for a unique and refreshing drink. Perfect for gatherings or just a relaxing evening at home.

ingredients

3.5 gallons sweet apple cider
1.5 gallon raspberry juice
4 Campden tablets (sterilizer)

1.5 tsp. Go-Ferm (yeast energizer)
1 packet Lalvin Narbonne 71B-1122 yeast

steps

1.
Sanitize all equipment with Campden tablets.
2.
Combine apple cider and raspberry juice in a clean fermentation vessel.
3.
Add Go-Ferm and stir well.
4.
Sprinkle Lalvin Narbonne 71B-1122 yeast on top and let sit for 15 minutes.
5.
Seal the vessel with an airlock and ferment for 2-3 weeks.
6.
Bottle and enjoy chilled.

fruit cider fusion raspberry apple homemade

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Comments

Name: Raspberry Apple Hard Cider
Yield: 10
Ingredients: 3.5 gallons sweet apple cider; 1.5 gallon raspberry juice; 4 Campden tablets (sterilizer); 1.5 tsp. Go-Ferm (yeast energizer); 1 packet Lalvin Narbonne 71B-1122 yeast

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