Regal Crown Chicken Nuggets | DishGen Recipe
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Regal Crown Chicken Nuggets image

"Burger King's Crown-Shaped Nuggets from 2021"

9/9/2024
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Enjoy the fun of homemade crown-shaped chicken nuggets that bring the magic of fast food to your kitchen! These crispy, juicy nuggets are perfectly seasoned and shaped like crowns, making them a hit with both kids and adults. Serve them with your favorite dipping sauces for a royal feast that’s ideal for parties or snack time.

ingredients

  • 1 lb chicken breast, diced
  • 1 cup breadcrumbs
  • 1/2 cup all-purpose flour
  • 1/2 cup buttermilk
  • 1 large egg
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Oil for frying

steps

  1. 1.

    In a bowl, combine diced chicken, garlic powder, onion powder, paprika, salt, and pepper. Mix well.

  2. 2.

    In a separate bowl, whisk together the buttermilk and egg.

  3. 3.

    Shape the seasoned chicken mixture into crown shapes, about 2 inches wide.

  4. 4.

    Dredge each crown nugget in flour, then dip into the buttermilk mixture, and finally coat with breadcrumbs.

  5. 5.

    Heat oil in a deep skillet over medium heat.

  6. 6.

    Fry the crown nuggets in batches until golden brown and cooked through, about 4-5 minutes each.

  7. 7.

    Drain on paper towels and serve hot with dipping sauces.

DishGen

Regal Crown Chicken Nuggets

Servings: 4

Enjoy the fun of homemade crown-shaped chicken nuggets that bring the magic of fast food to your kitchen! These crispy, juicy nuggets are perfectly seasoned and shaped like crowns, making them a hit with both kids and adults. Serve them with your favorite dipping sauces for a royal feast that’s ideal for parties or snack time.

ingredients

  • 1 lb chicken breast, diced
  • 1 cup breadcrumbs
  • 1/2 cup all-purpose flour
  • 1/2 cup buttermilk
  • 1 large egg
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Oil for frying

steps

  1. 1.

    In a bowl, combine diced chicken, garlic powder, onion powder, paprika, salt, and pepper. Mix well.

  2. 2.

    In a separate bowl, whisk together the buttermilk and egg.

  3. 3.

    Shape the seasoned chicken mixture into crown shapes, about 2 inches wide.

  4. 4.

    Dredge each crown nugget in flour, then dip into the buttermilk mixture, and finally coat with breadcrumbs.

  5. 5.

    Heat oil in a deep skillet over medium heat.

  6. 6.

    Fry the crown nuggets in batches until golden brown and cooked through, about 4-5 minutes each.

  7. 7.

    Drain on paper towels and serve hot with dipping sauces.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 66df5e3fbb6bcec5dab5cf5f

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