Roasted Garlic Parmesan Salt Rising Bread

"Garlic and Parmesan Salt Rising Bread - With roasted garlic and grated Parmesan cheese, this bread is fantastic as an appetizer or alongside pasta dishes."

CellarDog47

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7/25/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the rich, savory flavors of Roasted Garlic and Parmesan Salt Rising Bread. This artisanal loaf combines the unique character of salt rising technique with the aromatic charm of roasted garlic and the nutty essence of grated Parmesan cheese. Perfect as an appetizer or an exquisite side to your favorite pasta dishes, this bread will elevate any dining experience.

bread garlic parmesan savory baking italian

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Comments

Name: Roasted Garlic Parmesan Salt Rising Bread
Yield: 12
Ingredients: 1 cup warm milk (100°F - 110°F); 2 tsp sugar; 1/4 cup cornmeal; 1/4 cup bread flour; 2 tbsp butter, softened; 1 1/2 tsp salt; 1 packet (2 1/4 tsp) active dry yeast; 2 1/2 - 3 cups bread flour; 1 cup roasted garlic (mashed); 1/2 cup grated Parmesan cheese; Additional Parmesan for topping; Fresh herbs (thyme or rosemary), optional

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