Savory Apple Chorizo Stuffed Peppers
"Apple Chorizo Stuffed Bell PeppersBell peppers filled with a savory mix of chopped apples, chorizo, and rice, baked until tender."
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Tender bell peppers filled with a flavor-packed mix of chopped apples, spicy chorizo, and hearty rice, all baked together for a delicious and satisfying meal.
ingredients
- 4 bell peppers
- 1 lb chorizo sausage, casings removed
- 1 cup cooked rice
- 1 apple, peeled, cored, and diced
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tsp paprika
- 1/2 tsp cumin
- Salt and pepper to taste
- 1 cup shredded cheese (optional)
steps
- 1.
Preheat oven to 375°F.
- 2.
Cut the tops off the bell peppers and remove the seeds and membranes.
- 3.
In a skillet, cook chorizo until browned. Add onion, garlic, and apple until softened.
- 4.
Stir in cooked rice, paprika, cumin, salt, and pepper.
- 5.
Spoon filling into peppers, top with cheese if desired.
- 6.
Place peppers in a baking dish, add a little water to the bottom of the dish.
- 7.
Cover with foil and bake for 25-30 minutes until peppers are tender.
- 8.
Serve hot and enjoy!
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