Savory Meatball Marinara Subs | DishGen Recipe
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Savory Meatball Marinara Subs image

"footlong subs filled with Cooked Perfect™ meatballs doused in Rao's™ marinara sauce on toasted Amoroso's™ rolls"

creator
5/18/2024
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Satisfy your cravings with juicy Cooked Perfect™ meatballs smothered in Rao's™ marinara sauce on a toasted Amoroso's™ roll. This classic Italian sub is full of flavor and perfect for a quick and delicious meal.

ingredients

  • 1 package Cooked Perfect™ meatballs
  • 1 jar Rao's™ marinara sauce
  • 4 Amoroso's™ footlong rolls
  • 1 cup shredded mozzarella cheese
  • 2 tbsp olive oil
  • Salt and pepper to taste

steps

  1. 1.

    Preheat oven to 375°F.

  2. 2.

    In a saucepan, heat the meatballs and marinara sauce over medium heat.

  3. 3.

    While the meatballs and sauce heat, slice the rolls in half and brush with olive oil. Toast in the oven until golden.

  4. 4.

    Once heated through, place meatballs on the bottom half of each roll.

  5. 5.

    Spoon extra marinara sauce over the meatballs, sprinkle with mozzarella, and top with the other half of the roll.

  6. 6.

    Serve hot and enjoy!

DishGen

Savory Meatball Marinara Subs

Servings: 4

Satisfy your cravings with juicy Cooked Perfect™ meatballs smothered in Rao's™ marinara sauce on a toasted Amoroso's™ roll. This classic Italian sub is full of flavor and perfect for a quick and delicious meal.

ingredients

  • 1 package Cooked Perfect™ meatballs
  • 1 jar Rao's™ marinara sauce
  • 4 Amoroso's™ footlong rolls
  • 1 cup shredded mozzarella cheese
  • 2 tbsp olive oil
  • Salt and pepper to taste

steps

  1. 1.

    Preheat oven to 375°F.

  2. 2.

    In a saucepan, heat the meatballs and marinara sauce over medium heat.

  3. 3.

    While the meatballs and sauce heat, slice the rolls in half and brush with olive oil. Toast in the oven until golden.

  4. 4.

    Once heated through, place meatballs on the bottom half of each roll.

  5. 5.

    Spoon extra marinara sauce over the meatballs, sprinkle with mozzarella, and top with the other half of the roll.

  6. 6.

    Serve hot and enjoy!

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 66480fd2e105b9fa9eff19a5

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