Savory Onion Gravy for Sunday Roast

"Onion Gravy (only) for a sunday roast dinner, cooked perfectly, in the most popular way"

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4/14/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This rich and flavorful onion gravy is the ideal complement to your Sunday roast dinner. Made with caramelized onions, savory herbs, and a touch of red wine, it delivers a perfect balance of sweetness and umami. Pour this smooth, velvety gravy over your roast or mashed potatoes for a comforting and satisfying experience.

gravy onion roast sauce comfort

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Name: Savory Onion Gravy for Sunday Roast
Yield: 4
Ingredients: 2 medium onions, thinly sliced; 2 tablespoons unsalted butter; 1 tablespoon olive oil; 2 cups beef or vegetable stock; 1 tablespoon all-purpose flour; 1 tablespoon red wine (optional); 1 teaspoon fresh thyme leaves; Salt and pepper to taste

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