Savory Paleo Pizza | DishGen Recipe
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Savory Paleo Pizza image

"low calorie low-carb paleo pizza using Simple Mills pizza dough"

6/7/2024
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A guilt-free, grain-free pizza made with low-carb Simple Mills dough. Topped with fresh veggies and lean protein for a satisfying meal.

ingredients

  • 1 Simple Mills pizza dough mix
  • 1/2 cup sugar-free marinara sauce
  • 1 cup diced bell peppers
  • 1 cup sliced mushrooms
  • 1/2 cup sliced black olives
  • 1/2 cup diced turkey pepperoni
  • 1/2 cup shredded dairy-free mozzarella cheese
  • 1 tsp dried oregano
  • 1/2 tsp garlic powder
  • Fresh basil for garnish

steps

  1. 1.

    Preheat oven to 400°F.

  2. 2.

    Prepare Simple Mills dough according to package instructions.

  3. 3.

    Roll out dough on a parchment-lined baking sheet.

  4. 4.

    Spread marinara sauce on dough, leaving a border.

  5. 5.

    Top with bell peppers, mushrooms, olives, turkey pepperoni, and cheese.

  6. 6.

    Sprinkle with oregano and garlic powder.

  7. 7.

    Bake for 15-20 minutes, until cheese is melted and crust is golden.

  8. 8.

    Garnish with fresh basil before serving.

DishGen

Savory Paleo Pizza

Servings: 4

A guilt-free, grain-free pizza made with low-carb Simple Mills dough. Topped with fresh veggies and lean protein for a satisfying meal.

ingredients

  • 1 Simple Mills pizza dough mix
  • 1/2 cup sugar-free marinara sauce
  • 1 cup diced bell peppers
  • 1 cup sliced mushrooms
  • 1/2 cup sliced black olives
  • 1/2 cup diced turkey pepperoni
  • 1/2 cup shredded dairy-free mozzarella cheese
  • 1 tsp dried oregano
  • 1/2 tsp garlic powder
  • Fresh basil for garnish

steps

  1. 1.

    Preheat oven to 400°F.

  2. 2.

    Prepare Simple Mills dough according to package instructions.

  3. 3.

    Roll out dough on a parchment-lined baking sheet.

  4. 4.

    Spread marinara sauce on dough, leaving a border.

  5. 5.

    Top with bell peppers, mushrooms, olives, turkey pepperoni, and cheese.

  6. 6.

    Sprinkle with oregano and garlic powder.

  7. 7.

    Bake for 15-20 minutes, until cheese is melted and crust is golden.

  8. 8.

    Garnish with fresh basil before serving.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 66633246369e3337cdedf12e

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