Savory Prime Rib Pasta
"Pasta recipe that uses prime rib beef "
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Tender prime rib in a rich, creamy pasta sauce.
ingredients
- 1 lb prime rib beef, cooked and sliced
- 12 oz fettuccine pasta
- 1 cup beef broth
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 tbsp olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
steps
- 1.
Cook pasta according to package instructions.
- 2.
In a pan, sauté garlic in olive oil.
- 3.
Add sliced prime rib, beef broth, and heavy cream.
- 4.
Stir in Parmesan cheese until melted.
- 5.
Season with salt and pepper.
- 6.
Toss in cooked pasta, coating well.
- 7.
Serve hot, garnished with parsley.
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