Savory Roasted Red Potato Medley

"red potatoes , caramelized onions, bell peppers in the oven"
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Tender red potatoes, sweet caramelized onions, and vibrant bell peppers roasted to perfection. A delicious side dish or main course bursting with flavor.
ingredients
- 1 lb red potatoes, diced
- 2 bell peppers, thinly sliced
- 1 large onion, thinly sliced
- 3 tbsp olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1 tsp paprika
- Fresh parsley, chopped (for garnish)
steps
- 1.
Preheat oven to 400°F.
- 2.
Toss potatoes, peppers, onions, garlic, olive oil, salt, pepper, and paprika in a large bowl.
- 3.
Spread mixture on a baking sheet in a single layer.
- 4.
Roast for 30-35 minutes, stirring halfway through, until vegetables are tender and slightly browned.
- 5.
Garnish with fresh parsley before serving.
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