Savory Salmon Summer Medley
"Fresh Salmon with onions, celery, strawberies, lemon"
Ratings (N/A)
login to submit a rating
Grilled salmon fillets topped with a flavorful mix of sautéed onions, celery, and fresh strawberries, finished with a squeeze of lemon. A light and refreshing dish perfect for warm evenings.
ingredients
- 4 salmon fillets (6 oz each)
- 1 small red onion, thinly sliced
- 2 celery stalks, diced
- 1 cup fresh strawberries, sliced
- 1 lemon, juiced
- Salt and pepper to taste
- Olive oil
steps
- 1.
Preheat grill to medium-high heat.
- 2.
Season salmon fillets with salt, pepper, and a drizzle of olive oil.
- 3.
Grill salmon for 4-5 minutes per side, or until cooked through.
- 4.
In a skillet, sauté onions and celery until softened.
- 5.
Add strawberries and cook for another 2-3 minutes.
- 6.
Remove from heat and stir in lemon juice.
- 7.
Serve salmon topped with the strawberry mixture.
Releated Recipes
1/12/2024DG-7114218
6/30/2023maygem1n1
Comments
No comments yet.