Savory Sensation
Indulge in a mouthwatering blend of tender meats and artisanal cheeses, elegantly arranged on a tray. This savory sensation is a perfect appetizer or centerpiece for any gathering. Delight your taste buds with a variety of flavors, textures, and colors, creating an unforgettable culinary experience.
ingredients
- .25 lb prosciutto, thinly sliced
- .25 lb salami, sliced
- .25 lb roast beef, thinly sliced
- .25 lb turkey breast, sliced
- .25 lb smoked ham, sliced
- .25 lb Swiss cheese, cubed
- .25 lb cheddar cheese, cubed
- .25 lb brie cheese, sliced
- .25lb blue cheese, crumbled
- .25 lb grapes
- .25 lb cherry tomatoes
- .25 lb olives (assorted varieties)
- 1 loaf French bread, sliced
- 1 cup honey
- 1 cup whole grain mustard
- Fresh herbs for garnish (e.g., rosemary, thyme)
steps
- 1.
Arrange the prosciutto, salami, roast beef, turkey breast, and smoked ham in an aesthetically pleasing pattern on a large serving tray.
- 2.
Fill gaps on the tray with Swiss cheese, cheddar cheese, brie cheese, and crumbled blue cheese, distributing evenly. assorted cheese are acceptable
- 3.
Add clusters of grapes, cherry tomatoes, and olives around the meat and cheese.
- 4.
Place slices of French bread in a separate basket or tray.
- 5.
In small serving bowls, pour honey and whole grain mustard for dipping.
- 6.
Garnish the tray with fresh herbs for an enticing presentation.
- 7.
Serve and enjoy the tantalizing flavors!
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