Savory Surf n' Turf Casserole

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"shrimp, bacon, ground beef, gouda"

RavenRoze77

creator

3/9/2024

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a flavorful and hearty casserole with juicy shrimp, crispy bacon, savory ground beef, and melted gouda cheese. This dish is layered with rich flavors and textures, perfect for a comforting meal.

ingredients

1 lb shrimp, peeled and deveined
1 lb ground beef
6 slices bacon, cooked and crumbled
1 cup gouda cheese, shredded

2 cloves garlic, minced
1 onion, diced
1 tsp paprika
Salt and pepper to taste

steps

1.
Preheat oven to 375°F.
2.
In a skillet, cook ground beef, garlic, and onion until browned. Season with paprika, salt, and pepper.
3.
In a casserole dish, layer cooked beef mixture, shrimp, bacon, and gouda cheese.
4.
Repeat layers until all ingredients are used, ending with a layer of gouda cheese on top.
5.
Cover with foil and bake for 20 minutes. Remove foil and bake for an additional 10 minutes until cheese is melted and bubbly.
6.
Serve hot and enjoy!

casserole surf turf gouda comforting hearty

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Comments

Name: Savory Surf n' Turf Casserole
Yield: 6
Ingredients: 1 lb shrimp, peeled and deveined; 1 lb ground beef; 6 slices bacon, cooked and crumbled; 1 cup gouda cheese, shredded; 2 cloves garlic, minced; 1 onion, diced; 1 tsp paprika; Salt and pepper to taste

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