Savory Turkey Burger Patty | DishGen Recipe
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Savory Turkey Burger Patty image

"freezer friendly turkey burger patty "

creator
6/7/2024
date
6
servings
1
bookmarks
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A delicious and juicy turkey burger patty recipe that is perfect for meal prepping and freezing. Packed with flavor and easy to store for busy weeknights.

ingredients

  • 1.5 lbs ground turkey
  • 1/2 cup breadcrumbs
  • 1/4 cup grated onion
  • 2 cloves garlic, minced
  • 1 egg
  • 1 tsp Worcestershire sauce
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp paprika
  • 1/4 tsp cayenne pepper
  • Olive oil, for frying

steps

  1. 1.

    In a large bowl, mix together ground turkey, breadcrumbs, onion, garlic, egg, Worcestershire sauce, salt, pepper, paprika, and cayenne pepper until well combined.

  2. 2.

    Divide mixture into 6 equal portions and shape into patties.

  3. 3.

    Heat olive oil in a skillet over medium heat.

  4. 4.

    Add patties to the skillet and cook for 4-5 minutes on each side, or until fully cooked through.

  5. 5.

    Let patties cool completely before storing in a freezer-safe container or bag.

  6. 6.

    To reheat, simply thaw in the refrigerator overnight and cook in a skillet until heated through.

DishGen

Savory Turkey Burger Patty

Servings: 6

A delicious and juicy turkey burger patty recipe that is perfect for meal prepping and freezing. Packed with flavor and easy to store for busy weeknights.

ingredients

  • 1.5 lbs ground turkey
  • 1/2 cup breadcrumbs
  • 1/4 cup grated onion
  • 2 cloves garlic, minced
  • 1 egg
  • 1 tsp Worcestershire sauce
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp paprika
  • 1/4 tsp cayenne pepper
  • Olive oil, for frying

steps

  1. 1.

    In a large bowl, mix together ground turkey, breadcrumbs, onion, garlic, egg, Worcestershire sauce, salt, pepper, paprika, and cayenne pepper until well combined.

  2. 2.

    Divide mixture into 6 equal portions and shape into patties.

  3. 3.

    Heat olive oil in a skillet over medium heat.

  4. 4.

    Add patties to the skillet and cook for 4-5 minutes on each side, or until fully cooked through.

  5. 5.

    Let patties cool completely before storing in a freezer-safe container or bag.

  6. 6.

    To reheat, simply thaw in the refrigerator overnight and cook in a skillet until heated through.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 66633fa58fb99c6a9dcac80b

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