Sesame Zoodle Stir Fry
"Zucchini Noodle Stir Fry - Stir-fried zucchini noodles with bell peppers, broccoli, and tofu in a delicious sesame soy sauce."
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Enjoy a flavor-packed meal with zucchini noodles, bell peppers, broccoli, and tofu cooked in a savory sesame soy sauce. A healthy and delicious stir fry option!
ingredients
- 2 medium zucchinis, spiralized
- 1 red bell pepper, thinly sliced
- 1 cup broccoli florets
- 1 block tofu, cubed
- 2 cloves garlic, minced
- 1/4 cup soy sauce
- 1 tbsp sesame oil
- 1 tsp ginger, minced
- 1 tbsp sesame seeds
- Salt and pepper to taste
- Green onions, chopped for garnish
steps
- 1.
In a wok, heat sesame oil over medium-high heat. Add tofu and cook until golden brown. Remove from wok and set aside.
- 2.
In the same wok, add bell pepper, broccoli, garlic, and ginger. Stir fry for 3-4 minutes.
- 3.
Add zucchini noodles and cooked tofu to the wok.
- 4.
Pour soy sauce over the mixture and cook for an additional 2-3 minutes.
- 5.
Season with salt and pepper.
- 6.
Garnish with sesame seeds and green onions before serving.
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