Smoky Lentil and Potato Tacos

"Lentil and Potato TacosFlavor-packed tacos filled with smoky Spanish lentils and roasted potatoes, topped with avocado slices and fresh diced tomatoes for a satisfying vegan meal."

Anglican

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1/2/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

These hearty tacos feature a flavorful blend of smoky Spanish lentils and perfectly roasted potatoes, all nestled in soft tortillas. Topped with creamy avocado slices and fresh diced tomatoes, they create a satisfying vegan meal bursting with textures and tastes. Perfect for lunch or dinner, these tacos are sure to impress even the non-vegans at your table!

tacos vegan lentils potatoes smoky easy

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Comments

Name: Smoky Lentil and Potato Tacos
Yield: 4
Ingredients: 1 cup dried green or brown lentils; 2 medium potatoes, diced; 1 tablespoon olive oil; 1 teaspoon smoked paprika; 1 teaspoon cumin; ½ teaspoon garlic powder; ½ teaspoon onion powder; Salt and pepper to taste; 8 small corn or flour tortillas; 1 avocado, sliced; 1 cup diced tomatoes; Fresh cilantro for garnish (optional); Lime wedges for serving

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