Spiced Applesauce Cyser
Experience the heartwarming fusion of apples and spices in this Spiced Applesauce Cyser. This recipe transforms traditional apple cider into a cozy, aromatic beverage, perfect for cold evenings. With hints of cinnamon, nutmeg, and clove, it evokes the sweet essence of apple pie. Enjoy a comforting glass that embodies the spirit of autumn and the warmth of home.
ingredients
- 4 cups applesauce
- 1 cup apple cider
- 1 cup honey
- 2 cups dry white wine
- 1 teaspoon cinnamon
- ½ teaspoon nutmeg
- ½ teaspoon allspice
- ¼ teaspoon ground cloves
- Juice of 1 lemon
- 1 star anise (optional)
steps
- 1.
In a large pot, combine the applesauce, apple cider, honey, and dry white wine.
- 2.
Stir over medium heat until the mixture is warmed through, but do not bring to a boil.
- 3.
Add the cinnamon, nutmeg, allspice, ground cloves, and lemon juice, stirring well to combine.
- 4.
If using, add the star anise for an extra layer of flavor.
- 5.
Reduce heat to low and let the mixture simmer for about 20-30 minutes to allow the spices to infuse.
- 6.
Remove from heat and strain through a fine sieve to remove any solids, if desired.
- 7.
Let the cyser cool, then transfer to a glass jar or pitcher for serving.
- 8.
Chill in the refrigerator or serve warm in heatproof glasses, garnished with a sprinkle of cinnamon on top.
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