Spicy Avocado Toast | DishGen Recipe
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Spicy Avocado Toast image

"Breakfast no meat no cheese "

creator
9/3/2023
date
2
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Elevate your breakfast game with this tantalizing spicy avocado toast recipe. Rich avocado is perfectly complemented by a spicy kick, tangy lemon, and a fresh burst of flavors from the veggies. This delightful breakfast option is not only healthy but also incredibly satisfying!

ingredients

  • 2 ripe avocados
  • 4 slices of whole grain bread
  • 1 small red onion, thinly sliced
  • 1 small cucumber, thinly sliced
  • 1 jalapeño pepper, sliced
  • 1 tomato, sliced
  • 1/2 lemon, juiced
  • 2 tablespoons cilantro, chopped
  • 1 teaspoon cumin powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

steps

  1. 1.

    Toast the slices of bread until they are golden brown and crispy.

  2. 2.

    In a small bowl, mash the avocados with lemon juice, cumin powder, paprika, salt, and pepper.

  3. 3.

    Spread the mashed avocado evenly on each slice of toasted bread.

  4. 4.

    Top with slices of red onion, cucumber, jalapeño pepper, and tomato.

  5. 5.

    Sprinkle fresh cilantro over the toppings.

  6. 6.

    Finish with an extra pinch of salt and pepper, if desired.

  7. 7.

    Serve immediately and enjoy this zesty and satisfying breakfast creation!

DishGen

Spicy Avocado Toast

Servings: 2

Elevate your breakfast game with this tantalizing spicy avocado toast recipe. Rich avocado is perfectly complemented by a spicy kick, tangy lemon, and a fresh burst of flavors from the veggies. This delightful breakfast option is not only healthy but also incredibly satisfying!

ingredients

  • 2 ripe avocados
  • 4 slices of whole grain bread
  • 1 small red onion, thinly sliced
  • 1 small cucumber, thinly sliced
  • 1 jalapeño pepper, sliced
  • 1 tomato, sliced
  • 1/2 lemon, juiced
  • 2 tablespoons cilantro, chopped
  • 1 teaspoon cumin powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

steps

  1. 1.

    Toast the slices of bread until they are golden brown and crispy.

  2. 2.

    In a small bowl, mash the avocados with lemon juice, cumin powder, paprika, salt, and pepper.

  3. 3.

    Spread the mashed avocado evenly on each slice of toasted bread.

  4. 4.

    Top with slices of red onion, cucumber, jalapeño pepper, and tomato.

  5. 5.

    Sprinkle fresh cilantro over the toppings.

  6. 6.

    Finish with an extra pinch of salt and pepper, if desired.

  7. 7.

    Serve immediately and enjoy this zesty and satisfying breakfast creation!

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 64f4d42110ebabf1d93da7f2

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