Spicy Chipotle Sloppy Joes
Spicy Chipotle Sloppy Joes
ingredients
- 1 lb lean ground beef
- 1 small onion, diced
- 2 garlic cloves, minced
- 1/2 cup chipotle sauce
- 1/4 cup tomato paste
- 2 tablespoons brown sugar
- 1 tablespoon apple cider vinegar
- 1/2 teaspoon paprika
- 1/2 teaspoon cayenne pepper (adjust to taste)
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup dairy-free alternative dressing
- 4 gluten-sensitive hamburger buns
steps
- 1.
In a large skillet over medium heat, brown the ground beef, breaking it up into crumbles.
- 2.
Add the diced onion and minced garlic to the skillet and sauté until the onion becomes translucent.
- 3.
In a small bowl, mix together the chipotle sauce, tomato paste, brown sugar, apple cider vinegar, paprika, cayenne pepper, salt, and black pepper.
- 4.
Pour the sauce into the skillet with the beef mixture, stirring to coat everything evenly. Simmer for 5 minutes to allow the flavors to meld.
- 5.
Toast the gluten-sensitive hamburger buns lightly in a toaster or oven.
- 6.
Spread a generous amount of dairy-free alternative dressing on each bun.
- 7.
Spoon the spicy chipotle sloppy joe mixture onto the buns.
- 8.
Serve the Spicy Chipotle Sloppy Joes hot and enjoy the fiery flavor!
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