Herbaceous Green Pesto
"Spicy Spinach and Cilantro PestoA zesty and flavorful sauce made with fresh herbs, garlic, and spicy red pepper flakes."
Ratings (N/A)
login to submit a rating
A vibrant blend of fresh spinach, cilantro, and garlic with a hint of heat, ideal for pasta or sandwiches.
ingredients
- 2 cups fresh spinach leaves
- 1 cup fresh cilantro
- 1/4 cup pine nuts
- 2 garlic cloves
- 1/2 tsp red pepper flakes
- 1/4 cup almond flour
- 1/2 cup olive oil
- Salt and pepper to taste
steps
- 1.
Pulse spinach, cilantro, pine nuts, garlic, and red pepper flakes in a food processor.
- 2.
Slowly pour in olive oil while processing until smooth.
- 3.
Add almond flour and pulse to combine.
- 4.
Season with salt and pepper.
Releated Recipes
Comments
No comments yet.