Spicy Korean Bibimbap Bowl

"Bibimbap - A traditional Korean dish featuring mixed rice topped with vegetables, meat, a fried egg, and spicy gochujang sauce."

tjkosa

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3/14/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Satisfy your craving with this flavorful Bibimbap bowl filled with mixed rice, fresh veggies, savory meat, a perfectly fried egg, and a spicy gochujang sauce that packs a punch. A harmonious blend of textures and flavors that will transport you to the streets of Seoul.

korean spicy bowl comforting homemade savory

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Name: Spicy Korean Bibimbap Bowl
Yield: 4
Ingredients: 2 cups cooked white rice; 1 lb thinly sliced beef (such as ribeye or sirloin); 4 eggs; 2 cups julienned carrots; 2 cups julienned cucumbers; 2 cups bean sprouts; 2 cups spinach; 4 tbsp gochujang paste; 4 tbsp soy sauce; 2 tbsp sesame oil; 4 cloves garlic, minced; Salt and pepper to taste; Sesame seeds for garnish; Vegetable oil for cooking

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