Strawberry Bliss Donut Holes
"I need a whole food plant based recipe for raw strawberry donut holes, free of oil, dairy, refined sugars, and salt. "
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These guilt-free raw strawberry donut holes are bursting with natural sweetness. Made with whole food ingredients, they are oil-free, dairy-free, refined sugar-free, and low in salt. Indulge in these delightful treats that capture the essence of fresh strawberries in every bite!
ingredients
- 1 cup pitted dates
- 1 cup raw almonds
- 1 cup fresh strawberries
- ¼ cup unsweetened shredded coconut
- 2 tablespoons chia seeds
- 2 tablespoons pure maple syrup
- 1 teaspoon vanilla extract
steps
- 1.
In a food processor, blend the dates and almonds until a sticky dough forms.
- 2.
Add strawberries, coconut, chia seeds, maple syrup, and vanilla extract. Pulse until well combined.
- 3.
Shape the mixture into small donut holes, placing them on a parchment-lined tray.
- 4.
Place the tray in the refrigerator for at least 30 minutes to allow the donut holes to firm up.
- 5.
Serve chilled and enjoy the natural strawberry bliss!
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