Sun-Kissed Morning Toast | DishGen Recipe
📱 Download the New DishGen Mobile App! iOS | Android
Sun-Kissed Morning Toast image

"salty breakfast for 600 kcal with 30 grams of protein"

9/23/2023
date
1
servings
1
bookmarks
Ratings (N/A)
login to submit a rating
Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Start your day with a scrumptious combination of toasty bread, creamy avocado, tangy feta cheese, and a sunny-side-up egg. This delightful salty breakfast recipe packs a protein punch with 30 grams of protein, while also providing a burst of flavor that will leave you feeling satisfied and energized.

ingredients

  • 2 slices of whole grain bread
  • 1 medium-sized avocado
  • 2 large eggs
  • ¼ cup crumbled feta cheese
  • ¼ teaspoon black pepper
  • ¼ teaspoon paprika
  • 1 teaspoon olive oil
  • Fresh parsley (for garnish)

steps

  1. 1.

    Toast the bread until golden brown.

  2. 2.

    While the bread is toasting, peel and pit the avocado. Mash it in a bowl with a fork until creamy.

  3. 3.

    In a non-stick skillet, heat olive oil over medium heat. Crack the eggs into the skillet and cook until the whites are set but the yolks are still runny.

  4. 4.

    Spread the mashed avocado evenly on the toasted bread slices.

  5. 5.

    Sprinkle half of the crumbled feta cheese on each slice.

  6. 6.

    Carefully transfer the sunny-side-up eggs on top of the avocado and feta.

  7. 7.

    Season with black pepper and paprika.

  8. 8.

    Garnish with fresh parsley.

  9. 9.

    Serve immediately and enjoy!

DishGen

Sun-Kissed Morning Toast

Servings: 1

Start your day with a scrumptious combination of toasty bread, creamy avocado, tangy feta cheese, and a sunny-side-up egg. This delightful salty breakfast recipe packs a protein punch with 30 grams of protein, while also providing a burst of flavor that will leave you feeling satisfied and energized.

ingredients

  • 2 slices of whole grain bread
  • 1 medium-sized avocado
  • 2 large eggs
  • ¼ cup crumbled feta cheese
  • ¼ teaspoon black pepper
  • ¼ teaspoon paprika
  • 1 teaspoon olive oil
  • Fresh parsley (for garnish)

steps

  1. 1.

    Toast the bread until golden brown.

  2. 2.

    While the bread is toasting, peel and pit the avocado. Mash it in a bowl with a fork until creamy.

  3. 3.

    In a non-stick skillet, heat olive oil over medium heat. Crack the eggs into the skillet and cook until the whites are set but the yolks are still runny.

  4. 4.

    Spread the mashed avocado evenly on the toasted bread slices.

  5. 5.

    Sprinkle half of the crumbled feta cheese on each slice.

  6. 6.

    Carefully transfer the sunny-side-up eggs on top of the avocado and feta.

  7. 7.

    Season with black pepper and paprika.

  8. 8.

    Garnish with fresh parsley.

  9. 9.

    Serve immediately and enjoy!

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 650ee172a3f7dd44cb3db03c

Releated Recipes



Comments

No comments yet.
This website uses cookies. By accepting, you agree to our use of cookies to enhance your experience.