Sunshine Scramble
This vibrant plant-based protein recipe combines the goodness of eggs with a burst of flavors. Prepare a delightful low-carb, keto-friendly meal without a skillet. The Sunshine Scramble is a quick and easy dish that will brighten up your mornings and keep you energized throughout the day.
ingredients
- 2 large eggs
- 1 tablespoon unsweetened almond milk
- 1/4 cup cherry tomatoes, halved
- 1/4 cup baby spinach leaves
- 1 tablespoon chopped fresh basil
- 1 teaspoon nutritional yeast
- 1/4 teaspoon garlic powder
- 1/4 teaspoon turmeric powder
- 1/8 teaspoon black salt (kala namak) for an egg-like flavor
- Pinch of salt and pepper to taste
- Fresh basil leaves for garnish
steps
- 1.
In a microwave-safe bowl, whisk the eggs and almond milk together until well combined.
- 2.
Add the cherry tomatoes, baby spinach, fresh basil, nutritional yeast, garlic powder, turmeric powder, black salt, salt, and pepper. Stir gently to distribute the ingredients evenly.
- 3.
Place the bowl in the microwave and cook on high for 1 minute.
- 4.
Remove the bowl and give the mixture a quick stir. Microwave for an additional 1-2 minutes, stirring every 30 seconds until the eggs are cooked to your desired consistency.
- 5.
Garnish with fresh basil leaves and serve hot.
