Sweet Glazed Avocado with Shredded Chocolate | DishGen Recipe
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Sweet Glazed Avocado with Shredded Chocolate image

"Sugar Glazed Avocados with shredded Chocolate."

11/10/2023
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the perfect blend of creamy avocado and sweet sugary glaze, topped with a sprinkling of shredded chocolate. This unique dessert combines the richness of avocado with the delectable sweetness of a glaze, creating a heavenly treat that will satisfy your sweet tooth in a refreshing way.

ingredients

  • 2 ripe avocados
  • ¼ cup granulated sugar
  • 1 tablespoon water
  • ½ teaspoon lemon juice
  • 2 tablespoons unsweetened shredded chocolate

steps

  1. 1.

    Slice the avocados in half and remove the pits. Cut each half into thin slices.

  2. 2.

    In a small saucepan, combine the sugar, water, and lemon juice. Heat over medium heat until the sugar dissolves and the mixture turns into a thick glaze.

  3. 3.

    Dip each avocado slice into the glaze, coating both sides, and place them on a wire rack to allow the excess glaze to drip off.

  4. 4.

    Sprinkle the warm glazed avocado slices with shredded chocolate, ensuring an even distribution.

  5. 5.

    Allow the glaze to cool and set for a few minutes, then serve the sweet glazed avocados with shredded chocolate as a delightful dessert or snack.

DishGen

Sweet Glazed Avocado with Shredded Chocolate

Servings: 4

Indulge in the perfect blend of creamy avocado and sweet sugary glaze, topped with a sprinkling of shredded chocolate. This unique dessert combines the richness of avocado with the delectable sweetness of a glaze, creating a heavenly treat that will satisfy your sweet tooth in a refreshing way.

ingredients

  • 2 ripe avocados
  • ¼ cup granulated sugar
  • 1 tablespoon water
  • ½ teaspoon lemon juice
  • 2 tablespoons unsweetened shredded chocolate

steps

  1. 1.

    Slice the avocados in half and remove the pits. Cut each half into thin slices.

  2. 2.

    In a small saucepan, combine the sugar, water, and lemon juice. Heat over medium heat until the sugar dissolves and the mixture turns into a thick glaze.

  3. 3.

    Dip each avocado slice into the glaze, coating both sides, and place them on a wire rack to allow the excess glaze to drip off.

  4. 4.

    Sprinkle the warm glazed avocado slices with shredded chocolate, ensuring an even distribution.

  5. 5.

    Allow the glaze to cool and set for a few minutes, then serve the sweet glazed avocados with shredded chocolate as a delightful dessert or snack.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 654dea5f2b12bb0f3ea7302e

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