Tropical Fusion Chicken Skewers

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"chicken pineapple and peppers kabob"

Regional-G

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1/27/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

These succulent chicken pineapple and peppers kabobs are a burst of tropical flavors on a skewer. Tender marinated chicken, juicy pineapple chunks, and colorful bell peppers are grilled to perfection, creating a vibrant and delicious dish that will transport you to a tropical paradise.

chicken pineapple peppers skewers grilled tropical

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Comments

Name: Tropical Fusion Chicken Skewers
Yield: 20
Ingredients: 10 boneless, skinless chicken breasts, cut into 1-inch cubes; 2 cups fresh pineapple chunks; 5 bell peppers (assorted colors), cut into 1-inch squares; 1/2 cup olive oil; 1/4 cup soy sauce; 1/4 cup honey; 3 cloves garlic, minced; 2 tablespoons lime juice; 1 teaspoon ground cumin; 1 teaspoon paprika; Salt and pepper, to taste; Wooden skewers, soaked in water for 30 minutes

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