Tropical Quinoa Bowl with Spicy Chorizo

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"A Main course only made in Post- 1492 Colombian exchange"

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10/24/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the fusion of Old and New World flavors in this vibrant Tropical Quinoa Bowl. Infused with the robust essence of chorizo, this dish is paired perfectly with nutrient-rich quinoa and a medley of fresh, post-Columbian exchange ingredients like sweet potatoes, avocado, and corn. It’s a colorful, wholesome main course that's both satisfying and full of life.

quinoa chorizo tropical healthy fusion

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Name: Tropical Quinoa Bowl with Spicy Chorizo
Yield: 4
Ingredients: 1 cup quinoa, rinsed; 2 cups vegetable broth; 1 lb spicy chorizo, casings removed; 1 medium sweet potato, diced; 1 cup corn kernels, fresh or frozen; 1 red bell pepper, diced; 1 avocado, sliced; 1 lime, juiced; 1 tsp smoked paprika; ½ tsp cumin; Salt and pepper to taste; Fresh cilantro, for garnish

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