Tropical Shrimp with Black Beans and Corn

"Shrimp black beans corn"

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4/10/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a vibrant dish that combines succulent shrimp with black beans and sweet corn. This easy and nutritious recipe is bursting with fresh flavors, ideal for a quick weeknight dinner or a festive gathering. The savory spices perfectly complement the sweetness of the corn and the earthiness of the black beans, creating a delightful tropical experience in every bite.

shrimp blackbeans corn quick tropical

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Name: Tropical Shrimp with Black Beans and Corn
Yield: 4
Ingredients: 1 pound shrimp, peeled and deveined; 1 can (15 oz) black beans, drained and rinsed; 2 cups corn kernels (fresh, frozen, or canned); 1 medium onion, diced; 2 cloves garlic, minced; 1 bell pepper, diced (any color); 1 teaspoon cumin; 1 teaspoon chili powder; ½ teaspoon paprika; Salt and pepper to taste; 2 tablespoons olive oil; ¼ cup fresh cilantro, chopped (for garnish); Lime wedges (for serving)

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