Tropical Sunrise Smoothie Bowl
Start your day with a burst of tropical flavors in this refreshing Raspberry-Peach-Mango Smoothie Bowl. Made with juicy peaches, ripe mangoes, and tangy raspberries, this vibrant bowl is packed with antioxidants and vitamins. Topped with crunchy granola, coconut flakes, and a drizzle of honey, it's a healthy and delicious breakfast option that will transport you to a tropical paradise!
ingredients
- 1 cup frozen raspberries
- 1 cup frozen sliced peaches
- 1 cup frozen diced mangoes
- 1 ripe banana
- 1 cup almond milk
- 2 tablespoons honey
- 1 cup granola
- 1/4 cup coconut flakes
- Fresh raspberries, peach slices, and mango cubes for garnish
steps
- 1.
In a high-speed blender, combine frozen raspberries, peaches, mangoes, banana, almond milk, and honey.
- 2.
Blend until smooth and creamy, adding more almond milk if needed to reach your desired consistency.
- 3.
Pour the smoothie mixture into two serving bowls.
- 4.
Top each bowl with a handful of granola, coconut flakes, fresh raspberries, peach slices, and mango cubes.
- 5.
Drizzle with additional honey if desired.
- 6.
Serve immediately and enjoy the tropical delight!
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