Italian Tuna Melt

"Tuscan Tuna MeltItalian-style tuna salad made with olive oil, capers, and lemon juice, layered with sliced tomatoes, fontina cheese, and grilled on sourdough bread."

5Delish

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3/6/2024

date

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Italian Tuna Melt

ingredients

2 cans of tuna, drained
1/4 cup olive oil
2 tbsp capers

1 lemon, juiced
4 slices of provolone cheese
4 slices of whole wheat bread

steps

1.
Mix tuna, olive oil, capers, and lemon juice.
2.
Spread tuna on 2 bread slices, top with cheese, and the remaining bread.
3.
Toast sandwiches until cheese is melted.
4.
Serve hot and enjoy!

italian tuna melt sandwich fontina tangy

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Comments

Name: Italian Tuna Melt
Yield: 4
Ingredients: 2 cans of tuna, drained; 1/4 cup olive oil; 2 tbsp capers; 1 lemon, juiced; 4 slices of provolone cheese; 4 slices of whole wheat bread

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