Vibrant Grilled Chicken with Roasted Veggies

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"Remix of Grilled Chicken with Colorful Roasted Veggies (Make 7 servings)"

JayneDeauxDish

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7/21/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the harmony of flavors with this vibrant grilled chicken served alongside a medley of roasted vegetables. Juicy, marinated chicken breasts are perfectly grilled and paired with colorful bell peppers, zucchini, red onions, and cherry tomatoes, all seasoned to perfection. Finished with a balsamic glaze, this dish is not just nutritious but also visually stunning and sure to satisfy your taste buds.

chicken grilling vegetables healthy colorful

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Comments

Name: Vibrant Grilled Chicken with Roasted Veggies
Yield: 7
Ingredients: 7 boneless, skinless chicken breasts (about 2.5 lbs total); 3 tablespoons olive oil; 2 teaspoons garlic powder; 1 teaspoon paprika; Salt and pepper to taste; 4 cups bell peppers (mixed colors), chopped; 2 cups zucchini, sliced; 2 cups red onion, sliced; 2 cups cherry tomatoes, halved; 2 tablespoons dried Italian herbs (or fresh if available); Balsamic glaze for drizzling

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