Wholesome Wheat Bran Muffins with Raisins

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"Wheat Bran Muffins"

Paddleon

creator

9/7/2024

date

servings

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1 Rating (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

These hearty vegan wheat bran muffins are a nutritious treat, packed with fiber and flavor. Sweetened naturally with molasses and studded with plump raisins, they make the perfect breakfast or snack. Simple to prepare, these muffins bake up tender and moist, perfect for enjoying fresh out of the oven or as a convenient on-the-go option!

muffins vegan healthy breakfast snacks

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Comments

Name: Wholesome Wheat Bran Muffins with Raisins
Yield: 12
Ingredients: 2 cups wheat bran; 1 cup whole wheat flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon cinnamon; 1/2 teaspoon salt; 1/2 cup molasses; 1/4 cup maple syrup; 1/4 cup vegetable oil; 1 1/4 cups almond milk (or any non-dairy milk); 1 cup raisins; 1 teaspoon vanilla extract

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