Zesty Ginger Lime Marmalade Sour Cream
Elevate your breakfast or snack with this zingy and creamy marmalade-inspired creation. Tangy orange marmalade is infused with aromatic ginger, lime, and the richness of coconut milk. Enhanced with a refreshing combination of cilantro and parsley, this dish is bursting with bold flavors that will leave your taste buds dancing!
ingredients
- 1 cup orange marmalade
- 1 tablespoon freshly grated ginger
- Zest of 1 lime
- Juice of 1 lime
- 1/4 cup coconut milk
- 1/4 cup sour cream
- 1 tablespoon fresh cilantro, chopped
- 1 tablespoon fresh parsley, chopped
steps
- 1.
In a mixing bowl, combine the orange marmalade, grated ginger, lime zest, and lime juice.
- 2.
Gradually stir in the coconut milk until well combined.
- 3.
In a separate bowl, whisk the sour cream until smooth.
- 4.
Fold the sour cream into the marmalade mixture.
- 5.
Gently stir in the chopped cilantro and parsley.
- 6.
Transfer the zesty ginger lime marmalade sour cream into a serving dish.
- 7.
Serve immediately as a deliciously creamy spread or dip with your favorite breads, crackers, or vegetables.
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