Zesty Lemon Garlic Chicken
This zesty lemon garlic chicken breast is a quick and flavorful dinner option for one. Marinated with fresh lemon juice and minced garlic, the chicken is pan-seared to a golden perfection. Served with a side of sautéed spinach, it's a nutritious meal that bursts with vibrant flavors. Perfect for a simple weeknight dinner!
ingredients
- 1 boneless, skinless chicken breast (6-8 oz)
- 2 tablespoons fresh lemon juice
- 1 clove garlic, minced
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 1 cup fresh spinach
- 1 teaspoon red pepper flakes (optional)
steps
- 1.
In a small bowl, mix lemon juice, minced garlic, salt, and pepper.
- 2.
Place chicken breast in the bowl and marinate for at least 15 minutes.
- 3.
Heat olive oil in a skillet over medium-high heat.
- 4.
Add marinated chicken breast and cook for 5-7 minutes on each side, or until golden brown and cooked through.
- 5.
In the same skillet, add fresh spinach, cooking for 2-3 minutes until wilted. Sprinkle with red pepper flakes if desired.
- 6.
Plate the chicken with sautéed spinach on the side, and drizzle with any remaining pan juices.
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