Berry Bliss Bites | DishGen Recipe
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Berry Bliss Bites image

"Autoimmune protocol sweets "

creator
10/2/2023
date
12
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

These luscious bite-sized treats are bursting with the sweet flavors of berries while being completely autoimmune protocol-friendly. The perfect balance of tartness and sweetness, these Berry Bliss Bites are an indulgent yet healthy option that will satisfy your sweet tooth cravings.

ingredients

  • 1 cup mixed berries (such as strawberries, blueberries, and raspberries)
  • 1 cup unsweetened shredded coconut
  • ½ cup raw cashews
  • ¼ cup coconut oil, melted
  • 2 tbsp honey (substitute with maple syrup for vegan option)
  • 1 tsp lemon zest
  • ¼ tsp vanilla extract
  • Pinch of salt

steps

  1. 1.

    In a food processor, pulse the mixed berries until smooth.

  2. 2.

    Add the shredded coconut, cashews, coconut oil, honey, lemon zest, vanilla extract, and salt. Process until well combined, forming a sticky dough.

  3. 3.

    Using your hands, shape the dough into small bite-sized balls.

  4. 4.

    Place the Berry Bliss Bites on a parchment-lined baking sheet and refrigerate for at least 1 hour to set.

  5. 5.

    Store in an airtight container in the refrigerator for up to one week or freeze for longer shelf life.

DishGen

Berry Bliss Bites

Servings: 12

These luscious bite-sized treats are bursting with the sweet flavors of berries while being completely autoimmune protocol-friendly. The perfect balance of tartness and sweetness, these Berry Bliss Bites are an indulgent yet healthy option that will satisfy your sweet tooth cravings.

ingredients

  • 1 cup mixed berries (such as strawberries, blueberries, and raspberries)
  • 1 cup unsweetened shredded coconut
  • ½ cup raw cashews
  • ¼ cup coconut oil, melted
  • 2 tbsp honey (substitute with maple syrup for vegan option)
  • 1 tsp lemon zest
  • ¼ tsp vanilla extract
  • Pinch of salt

steps

  1. 1.

    In a food processor, pulse the mixed berries until smooth.

  2. 2.

    Add the shredded coconut, cashews, coconut oil, honey, lemon zest, vanilla extract, and salt. Process until well combined, forming a sticky dough.

  3. 3.

    Using your hands, shape the dough into small bite-sized balls.

  4. 4.

    Place the Berry Bliss Bites on a parchment-lined baking sheet and refrigerate for at least 1 hour to set.

  5. 5.

    Store in an airtight container in the refrigerator for up to one week or freeze for longer shelf life.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 651a1b9c7b3f2b16dccc3636

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