Blueberry Bliss Hand Pies | DishGen Recipe
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"Blueberry Hand Pies - Individual hand-held pies filled with juicy blueberries and baked until golden brown."

6/6/2024
date
6
servings
0
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in these flaky, golden hand pies bursting with sweet, juicy blueberries. Perfect for a picnic or sweet treat on-the-go.

ingredients

  • 1 package of refrigerated pie crusts
  • 1 ½ cups fresh blueberries
  • ½ cup granulated sugar
  • 2 tablespoons cornstarch
  • 1 tablespoon lemon juice
  • 1 egg, beaten
  • 1 tablespoon coarse sugar, for topping

steps

  1. 1.

    Preheat oven to 375°F.

  2. 2.

    In a bowl, mix blueberries, sugar, cornstarch, and lemon juice.

  3. 3.

    Roll out pie crusts and cut into 6 circles.

  4. 4.

    Spoon blueberry mixture onto half of each circle, leaving space around edges.

  5. 5.

    Fold over to enclose filling, crimp edges with fork, and vent tops.

  6. 6.

    Brush with beaten egg, sprinkle with coarse sugar.

  7. 7.

    Bake for 20-25 minutes until golden brown.

  8. 8.

    Cool before serving.

DishGen

Blueberry Bliss Hand Pies

Servings: 6

Indulge in these flaky, golden hand pies bursting with sweet, juicy blueberries. Perfect for a picnic or sweet treat on-the-go.

ingredients

  • 1 package of refrigerated pie crusts
  • 1 ½ cups fresh blueberries
  • ½ cup granulated sugar
  • 2 tablespoons cornstarch
  • 1 tablespoon lemon juice
  • 1 egg, beaten
  • 1 tablespoon coarse sugar, for topping

steps

  1. 1.

    Preheat oven to 375°F.

  2. 2.

    In a bowl, mix blueberries, sugar, cornstarch, and lemon juice.

  3. 3.

    Roll out pie crusts and cut into 6 circles.

  4. 4.

    Spoon blueberry mixture onto half of each circle, leaving space around edges.

  5. 5.

    Fold over to enclose filling, crimp edges with fork, and vent tops.

  6. 6.

    Brush with beaten egg, sprinkle with coarse sugar.

  7. 7.

    Bake for 20-25 minutes until golden brown.

  8. 8.

    Cool before serving.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 6661e76cde8ec0fed9105f90

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