Blueberry Wheat Ale

"BLUEBERRY WHEAT ALE RECIPE All-Grain STYLE Ale OG 1.066 FG 1.018 ABV 6.3% IBU 28.72 COLOR (SRM) 5.06 A summer sipper light bodied wheat ale enhanced with blueberry fruit flavor! The delightful treat wafts with an appealing blueberry aroma take a good whiff and you'll know. The taste is welcoming and finishes extra clean with a sweet malt profile. Best enjoyed with a heavy dose of Vitamin D and good friends. Cheers! 7 LBS Briess Brewers Malt 4 LBS Briess Wheat Malt, White Bries Bonlander Munich 1 LB Malt 10L 0.65 oz Hallertau 10% a.a. 5 oz Priming Sugar 4 oz Blueberry Fruit Flavoring"
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A light-bodied wheat ale with a sweet blueberry aroma and clean finish. Perfect for summer sipping with friends under the sun.
ingredients
- 7 lbs Briess Brewers Malt
- 4 lbs Briess Wheat Malt, White
- 1 lb Bries Bonlander Munich Malt 10L
- 0.65 oz Hallertau hops (10% a.a.)
- 4 oz Blueberry Fruit Flavoring
- 5 oz Priming Sugar
steps
- 1.
Mash grains at 152°F for 60 minutes
- 2.
Boil with hops for 60 minutes
- 3.
Add blueberry flavoring at end of boil
- 4.
Ferment for 2 weeks, then bottle with priming sugar
- 5.
Enjoy with friends in the sun
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