Breakfast Bliss Toast
Start your day with a hearty Breakfast Bliss Toast featuring perfectly crispy bacon, farm-fresh eggs, and melted cheddar cheese nestled between golden toasted bread. This savory dish combines rich flavors and textures for a filling breakfast that will energize you for hours. Quick to prepare, it's perfect for busy mornings or leisurely brunches alike!
ingredients
- 4 slices of bread (your choice)
- 4 strips of bacon
- 2 large eggs
- 1 cup shredded cheddar cheese
- 1 tablespoon butter
- Salt and pepper to taste
- Optional: sliced avocado, hot sauce, or fresh herbs for garnish
steps
- 1.
Heat a skillet over medium heat and add the bacon strips. Cook until crispy, about 5-7 minutes, flipping halfway. Remove and place on paper towels to drain excess grease.
- 2.
In the same skillet, crack the eggs, cooking to your desired doneness (sunny side up, over-easy, etc.). Season with salt and pepper.
- 3.
While the eggs are cooking, toast the bread slices in a toaster or on a separate pan with butter until golden.
- 4.
Assemble your toast by layering each slice with crispy bacon, a fried egg, and a generous sprinkle of shredded cheddar cheese on top.
- 5.
Place the assembled toasts back in the skillet on a low heat for about 2 minutes, until the cheese melts.
- 6.
Remove from heat and add optional garnishes like avocado slices, hot sauce, or fresh herbs before serving. Enjoy!
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