Chinese-Italian Fusion Pasta
"fusion dish for chinese and italian"
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Savory soy-sauce infused Italian pasta with stir-fried vegetables and succulent shrimp.
ingredients
- 8 oz spaghetti
- 1/4 cup soy sauce
- 1 tsp sesame oil
- 1 red bell pepper, sliced
- 1 cup broccoli florets
- 1 cup cooked shrimp
- 2 cloves garlic, minced
- 2 tbsp olive oil
- Salt and pepper to taste
- Green onions for garnish
steps
- 1.
Cook spaghetti as per package instructions.
- 2.
In a skillet, heat olive oil and stir-fry garlic, bell pepper, and broccoli.
- 3.
Add shrimp, soy sauce, sesame oil, salt, and pepper. Stir well.
- 4.
Toss in cooked spaghetti and mix until heated through.
- 5.
Serve hot, garnished with green onions.
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