Cinnamon Chocolate Chip Peanut Butter Brownies
Indulge in rich, fudgy brownies with a hint of cinnamon and gooey chocolate chips, topped with a delightful swirl of creamy peanut butter. These decadent treats are perfect for satisfying your sweet tooth cravings!
ingredients
- 1 cup unsalted butter, melted
- 2 cups granulated sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1/2 cup creamy peanut butter
- 1/4 cup powdered sugar
steps
- 1.
Preheat oven to 350°F and grease a 9x13 inch baking pan.
- 2.
In a large bowl, mix together melted butter and sugar until well combined.
- 3.
Add eggs and vanilla extract, stirring until smooth.
- 4.
Stir in flour, cocoa powder, cinnamon, and salt until just combined.
- 5.
Fold in chocolate chips.
- 6.
Pour batter into prepared pan.
- 7.
In a small bowl, mix together peanut butter and powdered sugar until smooth.
- 8.
Drop spoonfuls of peanut butter mixture on top of brownie batter and swirl with a knife.
- 9.
Bake for 25-30 minutes, or until a toothpick inserted in the center comes out with moist crumbs.
- 10.
Allow to cool before slicing into squares.
