Classic New England Fried Dough

"New England Fried dough with yeast"

pureImagine

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4/23/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the irresistible charm of New England with this classic fried dough recipe. Soft, pillowy, and slightly sweet, these treats are deep-fried to golden perfection and dusted with powdered sugar. Perfect for fairs, festivals, or a cozy treat at home, serve them warm with your favorite toppings like cinnamon sugar, fruit preserves, or melted chocolate.

fried dough dessert yeast classic

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Comments

Name: Classic New England Fried Dough
Yield: 6
Ingredients: 2 cups all-purpose flour; 1 packet (2 1/4 tsp) active dry yeast; 1/2 cup warm milk (110°F); 1/4 cup granulated sugar; 1/4 tsp salt; 1 large egg; 1/4 cup unsalted butter, melted; Oil for frying; Powdered sugar for dusting

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